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This was my first visit to Seasons 52. I had received a multi restaurant gift card for Christmas and Seasons 52 was one of the choices.
I found the atmosphere to be very warm, inviting and elegant. The service was very friendly and attentive. The food tasted amazing!
While Seasons 52 would not fit into my regular budget under current circumstances, I most definitely would adjust my budget to celebrate special occasions at Seasons 52.
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Phenomenal service from Kristina - we would come back just for her. The food was fantastic. My friend and I shared the steak and mushroom flatbread and the tacos. So delicious! They offer mini desserts and Kristina convinced us to order one to share after we insisted we were too full. I am so glad that we had the oatmeal cream cake! We've already made reservations for a party of 5 next week!
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Kristina was phenomenal took very good care of us. The food was amazing, we ordered a variety. The scallops were cooked to perfection, the paired risotto that came with was a lovely accompaniment. There was not one thing that was bad . If you go definitely get the desserts . Oh and if you like Brussel sprouts highly recommend you try those too!
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Spent our 3rd Valentine’s Day going to a Seasons. This year being the first time at this location due to a booking mistake, but we had the best time ever. Despite being busy , our waitress Heather was so amazing. She was sweet, funny, and made sure to check on us multiple times throughout our visit. We had longer wait times due to it being a busy night, but she made sure we were well accommodated. She was all around awesome! We really hope she had a good night <3
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I recently visited Seasons 52 in Schaumburg on a Sunday and really enjoyed the experience, especially taking advantage of the great deals during Chicago Restaurant Week, for which this restaurant is a participant. The atmosphere was elegant yet relaxed, and the service was attentive and friendly throughout the meal.
The highlight for me was the grilled rainbow trout, which was perfectly cooked—flavorful, light, and beautifully presented. Every dish we tried was delicious and well balanced, making it clear that quality and freshness are a priority here.
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The food was incredibly delicious. I loved the presentation of the food too. The desert was amazing and quite unique. We went for a group event, it was a great experience.
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Went last Thursday night for my wife’s birthday. First we sat at the bar for happy hour and Susan was very attentive and entertaining. Once we sat at our table we got extremely lucky to have Samantha as our server. She explained the specials to us and had one of the best personalities I’ve ever encountered. We would definitely go back just to have her again. Overall excellent experience and my wife was very happy with her birthday dinner!
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First time trying tonight, we had the tuna tartar, ceasar salad big enough for 2 people, I had the winter seasonal chicken dish, and my husband got the pork chop. They have mini desserts to choose from. The food is so flavorful. I guess the menu keeps the dishes around 585 calories? That’s kind of cool. I don’t feel at all like I over ate but I feel full. There are additional shareable sides on the menu as well. I can’t wait to travel again from Iowa/Illinois border to try the spring and summer menu next year. Ohhhhh also, they have complimentary valet!!
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We were visiting the area recently, needed a dinner spot near our hotel. This place was highly rated, decided to try it. We had reservations, we arrived early and I'm very glad we did, as the parking is pretty much impossible unless you do valet. I think we made about a dozen trips around their lot before we scored a spot right by the front door. They had a waiting line inside, but with our reservations, they were pretty close to the time we had saved out. Place was packed, very very nice decor and vibe. Note: we were wearing nice clothes but felt a bit under dressed compared with some of the patrons, I believe it was prom night for the local schools.
Server recommended the sea bass, which is something my wife and I have never tried before so we said let's do it! We had the avocado toast appetizer, which was very tasty. The sea bass was delicious! We opted not to get a side salad so we could save room for a dessert. I had the turtle cheesecake "mini indulgences" which was awesome but personally I would've been able to down about 3 of those myself, kinda small for my appetite.
The meal was amazing but the server didn't come back to check how our sea bass was until we were already finished with it, a bit disappointing.
Overall we would definitely give this a thumbs up!
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Feelings remain the same about this place. Clean, fresh, well maintained with some of the best food options in the area. Service is always stellar even from the bar stool. Always a great dining experience.